Get your tickets to Glasgow's tastiest day out, taking place from 4-6th November!
Celebrate 10 years of the Good Food Show being in Scotland when it returns to the SECC Glasgow, from 4-6 November.
Packed with seasonal inspiration from your favourite chefs, plus live interviews, booking signings, great shopping and more, it really is Glasgow’s tastiest day out!
Highlights of this year’s Show:
- Supertheatre: See an all-star line up cooking live on stage including Michel Roux Jr, Paul Hollywood, Tom Kerridge, John Torode and Tom Kitchin.
- Interview Stage: Hear more from your cooking heroes including their top tips and go-to ingredients, or pose them your own questions too.
- Regional flavours: Discover local delicacies and traditional food and drink from top quality Scottish producers in the Regional Food Pavilion and Producers’ Village
- Pop-Up Restaurants: Taste some of the city’s best cuisine from a selection of Glasgow’s finest restaurants, including Gamba, Porter & Rye, and The Finnieston.